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Product information compiled from producer, importer and reference sources.
Gallician Prestige Blanc is a classic Rhône Valley white blend combining Grenache Blanc (50%), Clairette (30%), and Marsanne (20%). This composition yields a wine of medium body with bright, medium-high acidity that defines its refreshing character.
On the nose and palate, stone fruit and citrus zest dominate, supported by subtle herbaceous and mineral notes that speak to the terroir. Floral undertones and a whisper of almond complexity round out the profile, creating a wine suited to both aperitif service and food pairing across seafood, grilled vegetables, and Mediterranean-inspired dishes.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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