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Product information compiled from producer, importer and reference sources.
Crisp Rhône white with citrus, stone fruit, and mineral notes—refreshing aperitif or seafood companion.
Domaine Jaume's Côtes-du-Rhône Blanc AOP from Vinsobres delivers a classic southern Rhône white profile: bright citrus zest and stone fruit on the nose, supported by herbaceous undertones and subtle minerality. Medium body and lively acidity make it an ideal aperitif or pairing for grilled fish, shellfish, and Mediterranean cuisine.
The wine's refreshing character and herbal complexity reflect the warm, sun-exposed terroir of the region.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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