Alanera Rosso

Zenato's Alanera Rosso is a Veneto-based proprietary blend anchored by Corvina (55%), Rondinella (25%), and Corvinone (10%), with supporting Cabernet Sauvignon and Merlot. The wine presents a medium-full body with restrained acidity and moderate tannin, delivering dark berry compote and black cherry on the nose, followed by plum and subtle oak on the palate.

Tertiary earth and leather notes emerge with air, adding complexity. A food-friendly red suited to braised meats, aged cheeses, and tomato-based preparations.