Jasmine Rice Spirit

GAO HANG sources jasmine rice from the volcanic plateau of Khao Yai, Thailand's oldest national park, where elevation and monsoon drainage create ideal conditions for aromatic grain cultivation. The spirit is pot-distilled in small batches, capturing the

delicate floral compounds native to jasmine rice varieties without extended aging — a deliberate choice that preserves the grain's intrinsic perfume rather than masking it under oak.

The result is a clear, unaged white spirit that reads as a direct expression of terroir and botanical origin, rare among Thai rice spirits which often pursue sweetness or heavy aging. Bottled at standard proof, GAO HANG demands to be tasted neat or in spirit-forward applications where its jasmine character can dominate.