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Mendoza Chardonnay with citrus, stone fruit, and subtle oak—versatile, food-friendly white.
Argento's Chardonnay from Mendoza delivers a classic expression of the varietal in Argentina's premier wine region. The wine opens with bright citrus zest and green apple, transitioning to ripe stone fruit and tropical notes on the palate. Subtle oak aging contributes vanilla and butter complexity without overwhelming the fruit-forward character.
Medium body and crisp acidity make this a versatile pairing wine, equally at home with seafood, poultry, or creamy pasta dishes.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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