Hill Family Napa Valley Origin Red Blend

Hill Family Estate sources fruit from hillside parcels across Napa Valley's premium growing zones, where elevation and aspect modulate ripeness and phenolic development. The Origin Red Blend centers on Cabernet Sauvignon with supporting Merlot and Petit Verdot, a composition designed to balance power with textural refinement.

Fermentation occurs in temperature-controlled stainless steel, with post-fermentation maceration extending tannin extraction and color stability. The blend spends 18 months in French oak (mix of new and neutral cooperage), allowing secondary maturation and subtle oak integration without dominating the fruit profile. Malolactic fermentation completes in barrel, softening acidity and adding complexity.

The wine displays the structural signature of Napa Cabernet—firm tannin grip balanced by ripe dark fruit and subtle oak spice. Drinking window extends 8–12 years from vintage, with optimal maturity at 3–5 years.