Dolcetto D’Alba Vantrin Doc (Dolcetto)

Daily Drinking, Deeply Rooted In the heart of Piedmont, Dolcetto is the local favorite at the dinner table. Bosco Agostino’s “Vantrin” captures the essence of this easy-drinking yet characterful grape, cultivated on hillside vineyards near La Morra with clay-limestone soils that enhance aromatic freshness.

“Vantrin” refers to a family nickname, anchoring the wine in personal history and regional identity. The fruit is hand-harvested and fermented in stainless steel to preserve purity and varietal brightness, with minimal intervention to allow the grape’s natural charm to shine.

Balanced, expressive, and ready to drink upon release, this Dolcetto is both a tribute to tradition and a testament to everyday pleasure—perfectly suited for informal meals, gatherings, or simply savoring the taste of Piemonte’s countryside.