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Gran Reserva.
Product information compiled from producer, importer and reference sources.
Curicó Valley Cabernet with ripe dark fruit, cedar spice, and structured tannins—a food-friendly Chilean classic.
Echeverria's Gran Reserva Cabernet Sauvignon from Chile's Curicó Valley delivers a confident expression of the varietal. Ripe blackcurrant and dark cherry dominate the nose, supported by cedar and subtle black pepper. On the palate, medium-full body and balanced tannins frame layers of dark plum and vanilla oak, with emerging tobacco and leather notes that suggest modest aging potential.
A versatile red suited to grilled meats, braised beef, and aged cheeses.
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