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Product information compiled from producer, importer and reference sources.
Elegant Haut-Médoc Cru Bourgeois blending Cabernet Sauvignon, Merlot & Cabernet Franc with dark fruit, cedar & tobacco complexity.
Château Bel Air's Haut-Médoc Cru Bourgeois is a classically structured Bordeaux red built on a foundation of 75% Cabernet Sauvignon, with 23% Merlot and 2% Cabernet Franc. The wine opens with dominant blackcurrant and plum fruit, supported by subtle red-fruit undertones.
Secondary oak aging introduces cedar and black pepper spice, while tertiary development reveals tobacco and leather notes with earthy minerality. Medium-full body and balanced tannin structure make this wine food-friendly across a range of red-meat and charcuterie pairings.
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