
The Gladstone Axe - The Black Axe Blended Malt Scotch Whisky (700 ml)
฿฿
The Gladstone Axe brand takes its name from Victorian statesman William Ewart Gladstone, who as Chancellor of the Exchequer in 1853 slashed whisky duty — a political act that directly accelerated Scotland's blended malt industry. The Black Axe is the brand's entry into darker, richer territory, deliberately leaning on a triple-cask maturation regime combining ex-bourbon barrels, oloroso sherry casks, and American oak to build layered sweetness without relying on age-statement prestige. Malt whiskies from across Scotland's Highland region are married in this blend, where the combination of sherry wood and virgin American oak pushes dried fruit and vanilla in tandem — a deliberate counterpoint to the peated Scotch mainstream. The whisky is bottled at 41% ABV and released without chill-filtration, preserving the natural oils and mouthfeel that chill-filtration would strip. What sets The Black Axe apart within the accessible blended malt tier is its overt sherry-cask weighting at a sub-฿2000 price point — a category where most competitors default to bourbon-only maturation. Drink now; no further cellaring required.
Details
- Country
- Scotland
- Region
- Highland
- Variety
- Blended Malt
- Vintage
- NV
- Bottle size
- 700 ml
Pairs well with
- Chinese & dim sum
- Dark chocolate & cocoa
- Hard & aged cheese
- Braised & slow-cooked meat
- Fruit desserts & tarts
Sommelier’s pick: Char siu pork belly with hoisin glaze · Dark chocolate fondant with salted caramel · Slow-braised short rib with red wine jus
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