Reposado Rosa (750 ml)

Komos Reposado Rosa originates from the Tequila region of Jalisco, Mexico's volcanic highlands where blue agave thrives in mineral-rich volcanic soil at elevation. The expression follows traditional reposado protocol—aged minimum 2 months in ex-bourbon American oak—then finished in casks previously used for pink peppercorn infusion, a technique that distinguishes this bottling from standard reposado releases.

The finishing cask treatment imparts delicate floral and peppery aromatics while maintaining the cooked agave and vanilla backbone typical of bourbon-aged tequila. This hybrid aging approach creates textural complexity without extended maturation, preserving the agave's herbaceous character.

Bottled at standard tequila proof, Komos Reposado Rosa bridges the gap between unaged blanco freshness and añejo depth through selective wood influence.