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Product information compiled from producer, importer and reference sources.
Chilean Chardonnay with stone fruit, citrus, and subtle oak—elegant and food-friendly.
Toro De Piedra's Grand Reserve Chardonnay from Colchagua Valley showcases the classic elegance of the varietal in a Chilean context. Stone fruit and citrus dominate the nose, supported by subtle oak-derived butter and vanilla notes. The palate is medium-bodied with bright acidity and a mineral finish, offering versatility across a range of white-wine pairings—from seafood and poultry to cream sauces and aged cheeses.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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