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Reserva.
Product information compiled from producer, importer and reference sources.
Vibrant Chilean Sauvignon Blanc with zesty citrus, green apple, and herbaceous notes—crisp and food-friendly.
Concha y Toro's Casillero del Diablo Reserva Sauvignon Blanc from Chile's Cachapoal Valley delivers a refreshing white wine built on bright citrus zest and green apple aromatics. The primary profile emphasizes herbaceous and tropical fruit character, supported by mineral undertones and subtle stone fruit complexity.
Medium body and medium-high acidity create a clean, dry finish ideal for seafood, fresh cheeses, and spiced Asian cuisine.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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