Eaglehawk Cuvee Brut

Wolf Blass Eaglehawk Cuvée Brut is a refined Australian sparkling wine from the Barossa Valley, crafted from Chardonnay to deliver bright, food-friendly character. The wine opens with primary notes of green apple and citrus zest, followed by secondary winemaking complexity of brioche and toasted oak. A mineral backbone and medium-high acidity provide structure and elegance, making this cuvée equally at home as an aperitif or paired with seafood and delicate cuisine. The non-vintage format ensures consistent quality and approachability across releases.