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Product information compiled from producer, importer and reference sources.
Almaviva comes from Puente Alto in the Maipo Valley, Chile, a joint venture of Concha y Toro and Baron Philippe de Rothschild founded in the late 1990s. It makes a single Bordeaux-style red led by Cabernet Sauvignon, with Carmenère and other Bordeaux varieties. Decant and serve at 16–18°C with red meat.
** Vintage may change — please confirm with our team.
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