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Product information compiled from producer, importer and reference sources.
Elegant Montepulciano d'Abruzzo with ripe dark fruit, peppery spice, and earthy minerality—a food-friendly Italian classic.
Fantini's Montepulciano d'Abruzzo is a medium-full-bodied red wine that showcases the signature character of this Adriatic region. The wine opens with ripe red and dark plum fruit, complemented by subtle black pepper and earthy undertones that speak to the limestone-rich terroir of Montepulciano d'Abruzzo.
A mineral backbone and hints of dried herbs provide complexity and structure, making this wine an excellent match for Italian cuisine, grilled meats, and rustic pasta dishes.
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