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Full-bodied Ningxia Cabernet-Carmenère blend with ripe blackcurrant, cedar, and structured tannins.
Xige Estate's First Label from Helan Mountain showcases the potential of Ningxia's continental terroir. This 2017 blend of Cabernet Sauvignon and Carmenère presents a full-bodied profile with prominent blackcurrant and dark plum fruit, layered with cedar and oak complexity.
High tannins provide structure and aging potential, while secondary tobacco and leather notes add sophistication. A serious, food-friendly red suited to premium dining.
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