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Product information compiled from producer, importer and reference sources.
Margaret River Cabernet-Merlot blend with dark fruit, cedar, and food-friendly structure.
Fraser Gallop Estate's Cabernet Sauvignon–Merlot from Margaret River presents a classic Bordeaux-style red with medium-full body and balanced tannin. Primary aromas of blackcurrant and plum lead to a palate marked by cedar, subtle oak, and herbaceous notes. The wine's approachable structure and moderate acidity make it versatile at the table, pairing naturally with grilled meats, braised beef, and Mediterranean fare.
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