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Product information compiled from producer, importer and reference sources.
Allegrini's benchmark Valpolicella blend: dark cherry, cocoa, and baking spice with velvety tannin and food-friendly structure.
A signature expression from Valpolicella's leading producer, this Corvina-based blend showcases the region's mastery of dark fruit concentration and elegant structure. The nose opens with ripe black cherry and dark plum compote, supported by subtle cocoa and warm baking spice from thoughtful oak aging.
On the palate, the wine delivers a velvety mid-weight frame with balanced tannin and medium acidity, finishing with lingering spice and dark chocolate notes. This is a versatile, food-friendly red that bridges casual weeknight enjoyment and more formal table settings.
Sommelier’s pick: Comfort food (pasta bakes, casseroles, roasts)
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