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Product information compiled from producer, importer and reference sources.
Tuscan Sangiovese with bright cherry, dried herbs, and structured tannins—a food-friendly classic.
Torrebruna's Sangiovese di Toscana IGP delivers the hallmark character of central Italian red wine: vibrant red cherry and herbaceous notes on the nose, supported by earthy undertones and a mineral spine. The palate shows medium-full body with high acidity and medium-high tannin structure, creating a dry, refreshing finish ideal for pairing with Italian cuisine and grilled meats.
A versatile, well-balanced expression of Sangiovese suited to both casual dining and food-focused occasions.
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