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Product information compiled from producer, importer and reference sources.
Médoc Cru Bourgeois with ripe blackcurrant, cedar, and tobacco—structured for cellaring and classic red meat.
Château Barreyres is a Cru Bourgeois estate in the Haut-Médoc appellation, crafting a traditional Bordeaux blend anchored by Cabernet Sauvignon and Merlot. The wine displays a full body with high tannins and medium-high acidity, characteristic of Left Bank Médoc terroir.
On the nose, ripe blackcurrant and dark plum dominate, complemented by cedary oak and black pepper from careful winemaking. With air, tobacco and leather notes emerge, signaling age-worthiness and complexity. The palate is structured and demanding, rewarding patient cellaring and pairing with substantial dishes.
This is a wine for the classic Bordeaux enthusiast—food-friendly yet serious, with the backbone to age gracefully over a decade or more.
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