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Product information compiled from producer, importer and reference sources.
Chilean Zinfandel with dark berry intensity, peppery spice, and oak complexity—a food-friendly red for grilled meats and BBQ.
Millaman's Limited Reserve Zinfandel from Chile's Maipo Valley delivers the varietal's signature dark fruit character with medium-full body and structured tannins. Blackberry and plum dominate the primary profile, supported by black pepper spice and subtle oak influence from winemaking.
The wine shows enough complexity for casual aging and pairs excellently with grilled red meat, smoked preparations, and hearty braised dishes. A versatile, approachable red for the premium casual dining segment.
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