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Product information compiled from producer, importer and reference sources.
South African Pinotage-Shiraz blend with dark fruit, smoke, and spice—built for grilled meat and BBQ.
Rib Shack Vintage Blend Red is a South African red wine from Western Cape, blending 60% Pinotage with 40% Shiraz. The combination delivers a medium-full bodied wine with dark plum and blackberry primary notes, complemented by smoke and spice from the winemaking.
Earthy undertones and leather complexity develop on the palate, making this a food-friendly choice for grilled meats, BBQ, and cured charcuterie.
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