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Friuli Cabernet Sauvignon with ripe blackcurrant, cedar, and balanced tannin—food-friendly Italian red.
Fantinel's Sant' Helena Cabernet Sauvignon from Friuli-Venezia Giulia delivers the classic varietal profile expected from northeastern Italy's premier red-wine region. Ripe blackcurrant and black cherry dominate the nose, supported by subtle cedar and herbaceous notes that reflect the wine's cool-climate terroir.
Medium-full body and moderate tannin structure make this wine approachable in youth while offering enough grip for food pairing versatility. The finish carries hints of black pepper and earth, suggesting modest aging potential.
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