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Product information compiled from producer, importer and reference sources.
Elegant Australian Cabernet Sauvignon with ripe blackcurrant, cedar, and mineral complexity.
Grosset Gaia is a 100% Cabernet Sauvignon from South Australia's premium wine region, crafted to balance fruit-forward appeal with structural sophistication. The 2017 vintage displays dominant blackcurrant and dark plum on the nose, supported by subtle cedar and black pepper from careful oak aging.
A medium-full body and balanced tannin structure make this wine food-friendly across a range of occasions, from grilled meats to braised dishes and aged cheeses. The mineral undertone adds complexity and length, suggesting modest cellaring potential.
** Vintage may change — please confirm with our team.
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