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Wine Enthusiast Wine Vintage Chart 2026 Edition rates Argentina/Mendoza Reds for 2013.
A vintage grade rates the growing season in this wine’s region — not this specific bottle. Source.
Product information compiled from producer, importer and reference sources.
Mendoza Malbec-led blend with dark fruit, spice, and earthy complexity. Food-friendly Argentine red.
Finca La Celia Supremo is a structured Mendoza red blend anchored by Malbec (35%), with supporting Cabernet Sauvignon (28%), Syrah (23%), Merlot (10%), and Cabernet Franc (3%). The 2013 vintage expresses ripe dark plum and blackcurrant on the nose, with secondary cedar and spice notes that suggest careful oak aging.
The palate is medium-full and balanced, with moderate tannins that frame the wine's dark fruit core and emerging tertiary tobacco and leather complexity. This is a versatile food wine suited to grilled red meat, braised beef, and lamb preparations.
** Vintage may change — please confirm with our team.
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