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Product information compiled from producer, importer and reference sources.
A vibrant volcanic rosé with fresh red berries, citrus lift, and mineral precision—crisp, elegant, and refreshingly dry.
Crafted on the slopes of Mount Etna, Tenuta Terre Darrigo’s Rosato captures a more delicate and refreshing side of volcanic terroir.
Made primarily from Nerello Mascalese, this rosé reflects the same high-altitude vineyards and lava-rich soils that define Etna Rosso—but in a lighter, more lifted style.
The result is a rosé that feels structured yet fresh, combining Mediterranean brightness with a subtle mineral edge. Compared to typical rosé, Etna Rosato often shows more precision and tension, making it especially attractive for food pairing.
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