Kydonitsa

Monemvasia's Kydonitsa is a 50/50 blend of indigenous Kydonitsa and Assyrtiko grapes from Greece's Peloponnese region. This medium-bodied white wine delivers bright citrus zest and stone-fruit aromatics with a distinctive mineral backbone and subtle herbaceous undertones.

The medium-high acidity provides excellent food-pairing versatility and refreshing palate tension, making it an ideal aperitif or companion to Mediterranean seafood and Greek cuisine.