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ข้อมูลสินค้ารวบรวมจากผู้ผลิต ผู้นำเข้าและแหล่งข้อมูลอ้างอิง
Penfolds has bottled a Southern Rhône-inspired blend since the Bin 138 program, a deliberate transgression from the house's Shiraz-dominant orthodoxy — here, Grenache and Mourvèdre share the frame alongside Shiraz, drawing on Barossa Valley fruit grown in ancient, deep alluvial and sandy loam soils that have never required replanting due to phylloxera-free status.
Those soils — low-vigour, heat-retaining, and very old — push vines toward concentrated, low-yield fruit with a distinctly earthy, ironstone-tinged character that separates Barossa GSM from any Châteauneuf-du-Pape counterpart. Winemaking follows Penfolds'
multi-vineyard blending philosophy, with fruit selected across Barossa sub-districts and matured in previously-used oak — the same seasoned barrels that cycle through the broader Penfolds red program — preserving fruit transparency rather than imposing new-wood structure.
No single-terroir constraint applies: the blend proportions shift vintage to vintage as Chief Winemaker Peter Gago's team chases fruit quality over formula. What distinguishes this expression within the Penfolds lineup is the Grenache-driven mid-palate generosity and lower structural tension compared to the Shiraz-anchored Bins — a rare moment where the house prioritises plushness over ageability architecture.
ตัวเลือกของซอมเมอลิเยร์: Slow-roasted lamb shoulder with harissa and preserved lemon · Grilled merguez sausage with charred eggplant purée · Duck confit with Puy lentils and pancetta
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