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Product information compiled from producer, importer and reference sources.
Crisp Chilean Sauvignon Blanc with vibrant citrus, herbaceous notes, and mineral finish. Refreshing aperitif or seafood companion.
Alpaca Sauvignon Blanc from Chile's Central Valley delivers a classic expression of the varietal: bright, zesty, and food-friendly. The wine opens with pronounced citrus zest and herbaceous aromatics, followed by green apple and tropical fruit on the palate. A mineral backbone and lively acidity define the finish, making this an ideal aperitif or pairing for oysters, grilled fish, and fresh cheeses.
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