Alpaca Sauvignon Blanc

Alpaca Sauvignon Blanc from Chile's Central Valley delivers a classic expression of the varietal: bright, zesty, and food-friendly. The wine opens with pronounced citrus zest and herbaceous aromatics, followed by green apple and tropical fruit on the palate. A mineral backbone and lively acidity define the finish, making this an ideal aperitif or pairing for oysters, grilled fish, and fresh cheeses.