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Product information compiled from producer, importer and reference sources.
Crisp South African Sauvignon Blanc with vibrant citrus, herbaceous notes, and mineral finish.
Rochester Sauvignon Blanc from South Africa's Western Cape delivers a classic expression of the varietal with bright citrus zest, herbaceous character, and refreshing acidity. The wine opens with tropical fruit and green apple notes, supported by a clean mineral backbone and subtle grass undertones. Ideal for seafood, fresh cheeses, and warm-weather entertaining.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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