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Product information compiled from producer, importer and reference sources.
Aromatic Lebanese white blend of Viognier, Vermentino & Chardonnay; stone fruit & citrus with crisp minerality.
Chateau Musar's Jeune White is a carefully balanced proprietary blend from Lebanon's Bekaa Valley, combining Viognier's floral richness, Vermentino's citrus brightness, and Chardonnay's structure. The wine opens with dominant stone fruit and citrus aromatics, supported by subtle herbaceous and mineral undertones.
Medium body and brisk acidity make it an elegant aperitif and versatile food companion, particularly suited to seafood, Mediterranean dishes, and lighter cuisine.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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