
Varietal Plus Chardonnay
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SKU:WWW5067ACArchive
VINIFICATION
The Chardonnay grapes were harvested the second week of March. The must is fermented in stainless steel tanks with selected yeasts at temperatures ranging from 12 to 14o C during twenty days. Prior to bottling, the wine is stabilized and filtered carefully to keep and maintain all the fruit character.
Details
- Country
- Chile
- Region
- Central Valley
- Variety
- Chardonnay
- Vintage
- Current vintage
- Bottle size
- 750 ml
Taste profile
- Body
- Medium
- Acidity
- Medium
Pairs well with
- Chicken
- Fish
- Seafood
- Pasta
- Vegetables
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