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Product information compiled from producer, importer and reference sources.
Vibrant Margaret River Sauvignon Blanc with citrus zest, herbaceous notes, and mineral precision.
Cape Mentelle's Sauvignon Blanc from Margaret River delivers a refreshing white wine built on bright citrus and herbaceous character. The palate opens with green apple and lime, supported by subtle stone fruit and tropical undertones that add depth without heaviness.
A crisp, mineral finish and medium-high acidity make this wine an ideal aperitif or pairing for seafood and fresh cuisine.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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