Barone di Bernaj Catarratto Sicilia IGT

VINEYARD : Cataratto (100%).

VINIFICATION AND REFINEMENT : After grapes removing from the stalks,soft pressing. Musts preventive cleaning with static clarification and fermentation at controlled temperature. Must decantation and removal into inoxidizable tanks for a five months refinement.

ORIGIN : Marsala

SOIL TYPOLOGY :The soils in the Marsala area are sandy with a good amount of slime and little clay.

STORING:  Wine to drink immediately or to store at the latest a month.