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Product information compiled from producer, importer and reference sources.
Crisp Cortese from Gavi with citrus, green apple, and mineral notes—a refreshing Italian white for seafood and light fare.
Batasiolo's Gavi del Comune di Gavi Granee is a single-varietal expression of Cortese, the signature white grape of Piedmont's Gavi zone. This wine delivers a refreshing profile anchored by bright citrus zest and green apple on the nose, with supporting stone fruit and almond undertones.
The palate is crisp and mineral-driven, with herbaceous accents and a clean, lingering finish. Medium body and medium-high acidity make it versatile at table and equally compelling as an aperitif.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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