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Tasmanian sparkling Pinot Noir with vibrant red fruit, crisp acidity, and mineral freshness—ideal for celebrations and seafood.
Jansz Tasmania Premium Cuvée is a non-vintage sparkling wine crafted from Pinot Noir, capturing the cool-climate character of Tasmania's premium wine region. The wine displays a light, elegant body with pronounced high acidity and a silky texture that defines modern Australian sparkling production.
On the nose and palate, red fruit—particularly raspberry—dominates the primary impression, complemented by fresh citrus and stone fruit notes. A subtle mineral undertone adds complexity and food-friendliness. The wine's crisp, refreshing profile makes it an excellent aperitif and a versatile partner to seafood, oysters, and light Asian cuisine.
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