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Product information compiled from producer, importer and reference sources.
Golden yellow color intense and brilliant, with fine and persistent. On the nose, it opens up a range of yellow and white fruit complex (golden apple, white peach), fresh herbs, touch of liquorice and butter and nuances of grapefruit and orange. On the palate, it produces full-bodied and round and with clear mineral and sour track footprint.
The finish is illuminated by a light smoky traces of great elegance, balance and persistence.
David Léclapart is a fourth-generation Champagne house located in the premier cru village of Trépail in the Montagne de Reims. When his father passed away in 1996 and his mother asked him to take over the estate, he agreed to do so only on the condition that he would be able to farm biodynamically.
Since the 2000 vintage the estate has been certified biodynamic by both Ecocert and Demeter. David himself biodynamically farms his three hectares of land divided among 20 parcels, guided by the principles of purity, energy, pleasure and ecology.
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