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Product information compiled from producer, importer and reference sources.
Elegant Champagne blend of balanced fruit, brioche complexity, and mineral precision—ideal for celebration and fine dining.
Pol Roger Brut Reserve is a non-vintage Champagne crafted from a balanced blend of Pinot Noir (33%), Chardonnay (34%), and Pinot Meunier (33%), representing the house's signature style of elegance and consistency. The wine opens with bright green apple and citrus zest, supported by a mineral backbone characteristic of Champagne's chalk terroir.
On the palate, secondary notes of brioche and toasted hazelnut emerge from the extended aging on lees, adding richness and complexity without overwhelming the wine's natural freshness. The high acidity and fine bubbles create a crisp, refined mouthfeel suitable for both aperitif service and food pairing.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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