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Product information compiled from producer, importer and reference sources.
100% Merlot from Fronsac: ripe plum and cherry with balanced tannins and earthy depth. Food-friendly Bordeaux classic.
Château du Bergey's Fronsac is a pure expression of Merlot from the Right Bank's well-known Fronsac appellation. Ripe dark plum and black cherry dominate the nose, supported by subtle oak and earthy minerality. The palate is medium-full and approachable, with soft tannins and a balanced structure that rewards both immediate enjoyment and modest cellaring.
A versatile food wine suited to grilled meats, braised dishes, and rich pasta preparations.
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