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Product information compiled from producer, importer and reference sources.
Elegant Chilean Carmenère with dark plum, black cherry, and herbaceous spice—a food-friendly Gran Reserva from Maipo Valley.
Tarapaca's Gran Reserva Carmenère is a medium-full bodied red wine from Chile's Maipo Valley, showcasing the signature character of this distinctive varietal. The wine opens with dominant dark plum and black cherry fruit, complemented by herbaceous and bell pepper notes that define Carmenère's classic profile.
Secondary cocoa and spice add depth, while subtle leather and earth undertones emerge on the finish, reflecting the wine's maturity and complexity.
This is a versatile food wine suited to grilled red meats, braised beef dishes, and lamb preparations, with enough structure to stand alongside mushroom-based dishes and roasted pork. The medium tannin and balanced acidity make it approachable now while retaining aging potential.
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