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Product information compiled from producer, importer and reference sources.
Strong ruby red hue with a beautiful shine. Very fine on the nose with superb black fruit and spicy notes. Delightful and intense on the palate, with lovely balance and great elegance, from the moment it is bottled.
Production
The grapes are sorted and go into concrete tanks, by grape variety and by parcel. After around 30 days in vat, with pumping over, rack-andreturn and punching down, the wines undergo a mixed ageing, in vats and in barrels previously used for one vintage, before being blended.
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