Black Label

Bodegas Piqueras Black Label is a 50/50 Monastrell–Syrah blend from Spain's Almansa region, a terroir known for producing robust, mineral-driven reds. The wine displays a medium-full body with ripe dark plum and black cherry on the nose, layered with black pepper and herbaceous spice. The palate is structured by medium tannins and balanced acidity, with earthy undertones and a hint of licorice adding complexity. This is a versatile, food-friendly red suited to grilled meats, braised dishes, and Mediterranean fare.