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Product information compiled from producer, importer and reference sources.
Barossa Valley Cabernet with ripe blackberry, plum, and vanilla oak—a food-friendly, approachable red.
19 Crimes Cabernet Sauvignon from Barossa Valley delivers a medium-full-bodied red wine anchored by ripe blackberry and plum fruit. Secondary oak and vanilla notes add structure and warmth, while subtle black pepper and cocoa round out the mid-palate. A touch of smoke and tobacco complexity emerges on the finish, making this wine versatile at the dinner table.
Ideal for grilled steaks, braised beef, lamb, and roasted comfort dishes. The wine's balanced tannin and acidity make it equally at home with cured meats and charcuterie.
Sommelier’s pick: Comfort food (pasta bakes, casseroles, roasts)
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