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Product information compiled from producer, importer and reference sources.
Cheerful and Mediterranean, with a mature fruit profile and balsamic freshness.
Monastrell is the indigenous and traditional grape of the Levante area in Spain. Its grapes and clusters offer us deep and lively, cherry-colored wines. Mediterranean forest notes of pine, rosemary, mint and aniseed make these wines ethereal and intensely fresh.
In the palate, we feel a noticeable enveloping sensation of seasoned red and black fruits.
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