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Product information compiled from producer, importer and reference sources.
Sicilian Nero d'Avola with dark fruit, spice, and earthy complexity. Food-friendly medium-full red.
Planeta's Santa Cecilia Nero d'Avola is a classically structured Sicilian red built on the indigenous Nero d'Avola varietal. The 2014 vintage displays a medium-full body with ripe dark plum and blackberry fruit, supported by spice and mineral undertones. Secondary notes of earth and leather emerge on the mid-palate, with subtle tobacco character adding tertiary complexity.
Balanced acidity and moderate tannin make this wine approachable yet age-worthy, suited to grilled meats, braised dishes, and Mediterranean cuisine.
** Vintage may change — please confirm with our team.
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