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Product information compiled from producer, importer and reference sources.
Vinification
This wine is only made in exceptional vintages and with a very limited production that is never greater than 10.000 bottles. A surprising profusion of aromas and flavours, due to the very particular selection of grapes from our oldest vines, all over 70 years old.
A meticulous picking by hand allows us to maintain the grapes in perfect condition and retain all their primary aromas. 48 months of ageing in barrels of 6 different types of oak, added to the silence and peace of our cellar with its natural conditions of humidity and temperature, end up tracing the singular character of this Gran Reserva.
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