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DOCG, Chianti Classico.
Product information compiled from producer, importer and reference sources.
Tuscan Sangiovese-led blend with red fruit, herbs, and mineral elegance—a food-friendly Chianti Classico.
Castello di Fonterutoli's Chianti Classico is a classically structured Tuscan red built on a foundation of Sangiovese (90%), with supporting Malvasia Nera, Colorino, and Merlot. The wine displays the hallmark profile of the Chianti Classico zone: bright red cherry and plum fruit on the nose, layered with herbaceous notes and subtle spice.
The palate is medium-full and balanced, with moderate tannin and good acidity that frames the wine's mineral finish. This is a versatile food wine suited to Italian cuisine, grilled meats, and tomato-based dishes.
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