Gin (500 ml)

Lassies Toast Gin originates from a Scottish craft distillery focused on traditional gin production methods. The spirit is built on a neutral grain base that serves as a clean canvas for the botanical ensemble. The distillery employs copper pot distillation to integrate juniper, coriander seed, and supporting botanicals into a cohesive expression at standard gin strength (40% ABV).

The defining characteristic of this release is its commitment to juniper prominence — a deliberate choice that positions it within the London Dry tradition rather than contemporary botanical-forward styles. The botanical bill remains undisclosed in publicly available sources, limiting specificity on secondary flavor drivers, though Scottish gin production typically emphasizes citrus peel and spice components alongside the juniper core.

At 500 ml, this bottling serves as an accessible entry point to Scottish gin craft. The spirit is bottled at standard strength without cask aging, presenting the distillery's botanical recipe in its most direct form.