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Hennessy XO in a 2025 MAF limited livery — 100+ eaux-de-vie aged to 30 yrs, distilled on lees in Charentais copper for maximum congener depth.
Maurice Hennessy created the XO category in 1870 as a private reserve for family and friends — a blend so ambitious it had no commercial classification yet. That founding logic still governs the liquid inside: over 100 individual eaux-de-vie, the oldest aged
up to approximately 30 years, drawn from Grande Champagne's shallow clay-limestone chalk, the clay-flint soils of Borderies, and Fins Bois, each cru contributing a distinct structural layer.
Casks near the humid Charente riverbank yield rounder, mellower spirit; drier inland chais contribute grip and character — both are present here. Distillation in traditional Charentais alembic copper pot stills includes both lees-on and lees-off batches, with heads and tails reintroduced to the brouillis before the second pass, concentrating congeners to a depth Martell's lees-free protocol cannot replicate.
Aging proceeds in Limousin oak from Hennessy's own forests — trees felled only after 80+ years of growth, cooperaged by hand on-site at a rate of 400–500 barrels per year. The eighth consecutive generation of the Fillioux family assembled this blend, an unbroken 200-year lineage unique in global spirits.
The 2025 MAF edition packages this unchanged liquid in a collector's release, making the bottle a limited object while the XO formula itself remains non-vintage by design. Bottled at 40% ABV, lightly filtered.
Sommelier’s pick: Roasted foie gras with fig and Sauternes reduction · Dark chocolate fondant with salted caramel core · Aged Comté with honeycomb and walnut bread
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